Reunion Registration will open in the Spring of 2017.
We're excited to welcome you and your family back to campus for class dinners, dancing Lawrence Field, leadership speakers, and nostalgic nights in the dorms.
For those who prefer to stay at a hotel, we have arranged a room block at the Sheraton Framingham Hotel and Conference Center. Please click here to reserve your room today.
Preliminary Reunion Schedule
June 16 - 18, 2017
Friday, June 16
4:00 pm Welcome and Check-in in the Thieriot Quad Tent
5:30 pm Cub Club Drop Off
6:30 pm Opening Reception in the Belmont Field Tent
6:30 pm Reception for the Classes of '47, '52, '57, and '62 on the Admission Terrace
7:30 pm Reunion Class Dinners
9:30 pm Dessert in the Belmont Field Tent
10:30 pm Cub Club Last Pick Up in the Lion's Den
Saturday, June 18
7:30 am Breakfast in the Dining Hall
9:00 am Cub Club Drop Off in the Lion's Den
9:00 am St. Mark's Speaker
Sunday, June 19
10:00 am St. Mark's Speaker
11:00 am Distinguished Alumni Award Ceremony in the Hinkle Room
12:00 pm BBQ Lunch
12:00 pm Cub Club Pick Up in the Lion's Den
12:00 pm Southborough School Lunch at Choate House
1:45 pm Family Activity
2:00 pm History of St. Mark's with Nick Noble '76 in the Faculty Room
2:00 pm and 4:00 pm Campus Tours, please meet in the Theriot Tent
2:00 pm-5:00 pm Pool Open
3:00 pm STEM Center Tour and Live Robotics Demonstration, please meet in the Thieriot Tent
3:30 pm FUN COLOR RUN!* Please meet in the Thieriot Tent
5:30 pm Cub Club Drop Off in the Lion's Den
5:30 pm Memorial Chapel Service in Belmont Chapel
6:15 pm Leadership & Loyalty Reception
7:00 pm New England Clambake Dinner in the Belmont Field Tent
10:00 pm Dessert and Dancing
8:00 am Brunch in the Dining Hall
*"Cub Club" Childcare is available for kids age 3 – 12!
*Our COLOR Run is inspired by a spring festival in India and Nepal called Holi, also known as the festival of colors or the festival of sharing love. Come together with your fellow St. Marker's and run to celebrate our community!
For more information, please contact Sarah Smith at [email protected] or (508) 786-6284